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About Pampelle - Aperitif

Bonjour, L'Apero lovers! Here is the tantalizing pomegranate aperitif born in France! Just the perfect concoction for the summer. Give it a try. 

Pampelle is the bittersweet aperitif crafted with handpicked Ruby Red Grapefruit from Corsica. The grapefruits are macerated along with citrus peels, a blend of botanicals, and Eau-de-Vie, made from grapes. This mixture is then distilled in copper stills resulting in an iconic aperitif with a rich bittersweet taste. 

Tasting notes:

Expect a sweetly bitter flavour profile, with lingering hints of citrus.

  • 15% ABV
  • 70cl

How to drink?

Pampelle is best enjoyed chilled. Try this artisanal bittersweet aperitif in an iconic Palpelle Spritz!

Pampelle Spritz⁣​⁣

  • 2 parts Pampelle Aperitif. ⁣
  • 3 parts Prosecco. ⁣
  • 1 part Soda Water⁣.

​Method: In your favourite glass, pour Pampelle & Prosecco over Ice cubes. Top with Soda water & add a Slice of Ruby Red Grapefruit.

About Pampelle

Bonjour Pampelle! 

Pampelle is the bittersweet Aperitif crafted in France with handpicked Ruby Red Grapefruit from Corsica.
Pampelle Aperitif - Shop on Lassou

How is Pampelle made?

The hero of this complex aperitif is the Ruby Red Grapefruit, handpicked in the idyllic Corsica.  This fruit is responsible for its sweetly bitter flavour profile.

The grapefruits are halved and macerated at length until full extraction occurs. To enhance the natural citrus aromas, fresh citrus peels are macerated and distilled in copper.

Batches are blended with Cinchona tree bark quinine, natural Gentian bitters and our signature Eau-de-Vie, made from grapes that have been fermented and distilled through column stills - Pampelle. 

Pampelle is refined on the banks of the River Charente in Cognac where every bottle is stamped with the seal of a Damselfly, a protected native species.

Pampelle is naturally lower in sugar and best enjoyed chilled. Try this artisanal bittersweet aperitif in an iconic Palpelle Spritz!

Pampelle Spritz⁣​⁣

  • 2 parts Pampelle Aperitif. ⁣
  • 3 parts Prosecco. ⁣
  • 1 part Soda Water⁣.

​Method: In your favourite glass, pour Pampelle & Prosecco over Ice cubes. Top with Soda water & add a Slice of Ruby Red Grapefruit.

Pampelle Spritz - Lassou

Taste a Mediterranean Summertime, Anytime with Pampelle Aperitif.

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