Van Hunks is a premium sparkling mead, handcrafted in small batches on the foothills of Table Mountain, South Africa.
The idea started in sparkling wine, and then it migrated into a sparkling mead which follows the same techniques as a sparkling wine does, but we are doing it with an innovative, honey-based product instead.
The producers use a patented dry fermentation technique, achieving a dry fermentation of the honey that ferments their base mead completely dry. Find outmore about meadin our blog.
Combining traditional mead-making processes with innovative proprietary technology, we’re one of only three producers in the world to create bottle-fermented mead. Handcrafted on the foothills of Table Mountain, it’s made with indigenous Fynbos honey from wildflower nectar found nowhere else on the planet.